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SERVICES

Our work reflects the commitment, energy and proficiency with which we engage your business.  We appreciate the opportunity to exceed expectations.

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ATE provides actionable, solution driven insights to our clients.  Our trends & insights work is featured in publications (print & digital) across the country.

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ATE develops client recipes in both the foodservice & retail channels (working with marketing agencies, manufactures, commodity boards, commercial restaurants).

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ATE develops menus & LTOs for restaurants; as well as, providing strategic thinking at ideations.  

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Trends & Insights
Recipe Development
Restaurant & Menu Innovation

How we can help you:

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ATE's diverse experiences, 

connections and unique culinary background creates a resource that is valuable to clients.

Imagine if that culinary perspective was a part of everything you did.

We are your source for solution driven culinary.

 - the Why

 - the How

 - the Result

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Engage us for your:

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  • Culinary concepting (the strategic ideas)

  • Food tours

  • Ideations (as a strategic & creative culinary partner)

  • Culinary trends & insights writing and speaking engagements

How we can help you:

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ATE takes a consumer driven approach, generating actionable results rooted in insights.

Our original recipes deliver on a flavor first principal and will elevate your business.

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Engage us for your:

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  • Recipe development

How we can help you:

 

ATE is focused on creating relevant, indelible food experiences and highly craveable food for our clients. We view the restaurant menu as the (present & future) core driver of food & service.  

Our goal is the right food & value, at the right time, at the right price – aligned with your brand strategy. 

We are your source for inspiration and creative culinary.

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Engage us for your:  

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  • Culinary strategy & menu concept development

  • Menu, LTO & recipe development

  • Innovation pipeline

  • Ideations (as a strategic & creative culinary partner)

  • Establishing menu food standards 

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